Thursday, June 17, 2010
"VIRGIN HEAT" My Bhut Jolokia Sauce Review
Myself and hot peppers go hand in hand. I love experimenting with peppers . I have an added advantage of preparing new type of pickles and sauces in both Eastern and Western ways.
My DEAD MOUTH Mach II and Mach 7 sauces drew a rave review from friends.
Encouraged by this , I prepared hitherto never made sauce using Bhut Jolokia and all oriental and India specific spices.
I named this sauce as "VIRGIN HEAT".
You can see and hear the review by Mr.Justin and his girl friend Ms.Gabriella .
I am planning few more surprises soon.
Hemant Trivedi
My DEAD MOUTH Mach II and Mach 7 sauces drew a rave review from friends.
Encouraged by this , I prepared hitherto never made sauce using Bhut Jolokia and all oriental and India specific spices.
I named this sauce as "VIRGIN HEAT".
You can see and hear the review by Mr.Justin and his girl friend Ms.Gabriella .
I am planning few more surprises soon.
Hemant Trivedi
Wednesday, January 13, 2010
INDIAN PEPPER VARIETY SEEDS
Friends,
I am now in a position to offer seeds of the following Indian varieties.
SANNAM
PUSA JWALA (sannam on left and Pusa Jwala on right)
CHOT MENSINAKAI
KANTHARI
MUNDU
DUNDICUT
BYDGI
RESHAMPATTI
PHOTOGRAPH BEING LOADED SOON
BHUT JOLOKIA
These are very viable last season's seeds . If you are interested, please mail me
at hkrtrivedi@gmail.com.
If you are outside of USA, Please varify import rules of your country.
NJA
I am now in a position to offer seeds of the following Indian varieties.
SANNAM
PUSA JWALA (sannam on left and Pusa Jwala on right)
CHOT MENSINAKAI
KANTHARI
MUNDU
DUNDICUT
BYDGI
RESHAMPATTI
PHOTOGRAPH BEING LOADED SOON
BHUT JOLOKIA
These are very viable last season's seeds . If you are interested, please mail me
at hkrtrivedi@gmail.com.
If you are outside of USA, Please varify import rules of your country.
NJA
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